Food and Beverage
Cutlery HL-773
Cutlery of flatware requires a complete arsenal of cutting and stamping tools, the process is to roll out the front part of the flatware so that the material becomes denser.In short, cutlery is combined with good quality and inexpensive implement.
PRODUCTS INFOMATION
| Item | Length(mm) | Thickness(mm) | Weight(g) |
| Table knife | 212 | Monobloc | 100 |
| Table fork | 195 | 5.0 | 77 |
| Table spoon | 198 | 5.0 | 90 |
| Tea spoon | 167 | 4.0 | 53 |
| Salad fork | 169 | 4.0 | 45 |
The major items of cutlery in in western countries are the knife, fork and spoon. At present, utensils have been made combining the functionality of pairs of cutlery are the spork (spoon / fork), spife (spoon / knife)and knork (knife / fork) or the Splayd which is all three.
Traditionally speaking, good quality cutlery was made from stainless steel.
Any OEM or ODM is welcome.
If any query, please don't hesitate to contact us.
RECOMMENDED PRODUCTS
